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Coconut
Cocos nucifera
Fresh Indian coconuts - semi-husked and fully husked varieties with sweet water and tender meat.
Year-round availability
India
Year-round
Product Overview
Indian coconuts from the coastal regions are renowned for their sweet water, tender meat, and versatile applications. We export both semi-husked and fully husked coconuts that meet international quality standards. Our coconuts are carefully selected for maturity, water content, and meat quality, making them ideal for fresh consumption, tender coconut water extraction, and copra processing.
Nutritional Highlights
Electrolytes
Natural hydration and mineral replenishment
MCT Fats
Quick energy source and metabolism support
Fiber
Digestive health from coconut meat
Minerals
Potassium, magnesium, manganese
Lauric Acid
Antimicrobial and immune support
Quality Parameters
Nut Weight
Semi-husked: 600-900g, Fully husked: 300-600g
Water Content
Tender: 200-400ml, Mature: 100-200ml
Meat Thickness
Mature: 8-12mm minimum
Shell Condition
No cracks, firm and intact
Eyes
All three eyes intact and sealed
Moisture
Copra: Max 6% for export quality
Packaging Options
Storage Conditions
Temperature
12-15°C (tender), 5-7°C (husked)
Humidity
75-85% RH
Export Markets
Harvest Season
Year-round (perennial crop with multiple harvests)
Minimum Order Quantity
Minimum 0.5 container or 1 container